In my opinion, Thermador has always been a leader in professional ranges. Even though they’ve expanded their suite of luxury appliances across the board, I still find myself returning to the professional range options over and over when I’m making recommendations to my customers. No matter if you’re a professional chef or a cookbook collector, you’ll be able to recognize the incredible power that comes with cooking on a Thermador.
The Dual Fuel Professional Range 36” Pro Grand® Commercial Depth Stainless Steel PRD364WIGU is just one of the many elite models that Thermador has to offer. This model features a double convection oven combined with the exclusive patented Pedestal Star® Burner.
A quick sidebar on the Star® Burner – it’s more than just a cool aesthetic. This style of burner creates a perimeter 56% longer than a round range burner of the same size. This means more flame ports, resulting in a more evenly spread flame with even heating. At 22,000 BTU, you’ll sear your steaks perfectly and cut down your boil time.
Back to the Pro Grand® model. The best part of this particular model is the integrated induction. The multi-zone Liberty Induction module features not one, but two, induction zones and HeatShift technology that will automatically adjust the heat when a pan is moved from one zone to another. It sounds like a simple bonus, but it can make a huge difference when in the thick of cooking a big meal.
Here are a few other key features you may want to consider:
- Bold, iconic design elements; including a temperature gauge, color TFT display, and stainless steel knobs
- Precision simmering with 4 ExtraLow Simmer burners
- QuickClean Base for easy surface cleaning
- WiFi Smart Appliance capabilities
- Multi-point Temperature Meat Probe
- Extra fast 2-hour self-clean mode
- 3rd Element Convection
Have more questions?
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